Outcome #1: A safe food supply and well-informed consumers in Australia and New Zealand, including through the development of food regulatory measures and the promotion of their consistent implementation, coordination of food recall activities and the monitoring of consumer and industry food practices.
|1.1||Food Standards Australia New Zealand Program 1.1||Food Standards Australia New Zealand||
Ensure all Australians have access to a safe food supply and adequate, accurate information to make informed choices about the food they consume. Develop food standards informed by the best available evidence, enabling efficient implementation of food laws. Coordinate trans-jurisdictional food regulatory activities, and provide information about food regulation in order to enhance confidence in food for sale.